National Institute of Food and Agriculture
The National Institute of Food and Agriculture (NIFA) is a key agency within the U.S. Department of Agriculture, dedicated to advancing agricultural research, education, and extension activities. NIFA's mission is to enhance the sustainability and competitiveness of American agriculture through innovative grant programs and funding opportunities. By supporting research initiatives and educational programs, NIFA plays a crucial role in addressing critical issues such as food security, environmental stewardship, and rural development. The agency collaborates with various stakeholders to ensure that scientific advancements benefit farmers, consumers, and communities nationwide.
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The AFRI Foundational and Applied Science Program provides grants to advance knowledge in six priority areas related to agriculture, including plant and animal health, food safety, and agricultural economics. Eligible applicants include state agricultural experiment stations, colleges and universities, federal agencies, and individuals who are U.S. citizens or permanent residents, among others. To apply, applicants must meet specific eligibility criteria outlined in the Request for Applications (RFA) and can seek assistance by contacting the provided email for application content questions.